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Caring for Canna Plants

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    Preparing the Soil

    Water

    Keep Cannas Flowering

    • To keep cannas blooming through the season, cut off the portion of stem that holds faded flowers. If these flowers are not removed, the plant will put all of its energy into making seeds rather than flowers. Once all the buds on a stem have bloomed, cut the stem and surrounding leaves down to ground level. This will allow other flower-bearing stems on the same clump to get more light, and will reduce crowding and competition for nutrients.

    Growing Cannas in Containers

    • Growing cannas in containers is a good solution in areas where it is impractical to amend a poor soil, or where there are problems with soil-borne insects or diseases. Use a plastic 5-gal. pot similar to those in which potted shrubs are sold. Bury the pot filled with soil in the flowerbed with about an inch of the top exposed, and then cover the exposed top with mulch.

      Growing plants in containers helps conserve water because you will be watering only the plant, and not the surrounding soil. When using a bulb fertilizer, follow the label instructions for container-grown plants.

    Lifting the Rhizomes

    • At the end of the season, dig up the clumps to prepare the rhizomes for winter storage. Although cannas grown in USDA zones 10 and warmer can be left in the ground over winter, it is a good idea to dig up the clumps anyway to rejuvenate the plants and keep them from becoming overcrowded.

      Discard old rhizomes that do not have any eyes. Clean off the remaining rhizomes and rinse them in a solution of one part household bleach to nine parts water to kill any diseases they are harboring. In areas that do not experience a hard freeze over winter, the rhizomes can be replanted right away. In colder areas they should be spread out in a cool, dark place to dry for a week or so. Once they are dry, remove any remaining roots, place them in a flat box, and cover them with peat moss. Store the rhizomes at temperatures above 45 degrees.

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