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Baltimore Seafood Restaurants

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    • Baltimore, Maryland's most populous city, is located on the Chesapeake Bay -- the largest estuary in the United States and one of the largest in the world. Baltimore is famous for its historic sites, state-of-the-art medical facilities, museums and art galleries, eclectic neighborhoods as well as the beautiful waterfront area known as the Inner Harbor, but the city is also famous for the fresh local seafood that comes from the bay, particularly, Maryland blue crab. Restaurants are plentiful in Baltimore, and many of them specialize in serving fresh crab and other popular regional seafood selections.

    McCormick & Schmick's Seafood Restaurant

    • Serving fresh traditional and contemporary seafood dishes since 1998, McCormick & Schmick's Seafood Restaurant offers diners a private club atmosphere with scenic waterfront views. More than 30 types of fresh seafood is listed on the large and diverse menu including Little Neck clams, Atlantic salmon, Idaho rainbow trout, Panamanian yellowfin tuna and Hatteras swordfish. Local favorites like Chesapeake oysters on the half-shell, Maryland crab soup and Maryland crab cakes are also available on the menu. For those who prefer non-seafood dishes, the restaurant offers grilled pork chops, filet Mignon and top sirloin among the entree selections. A large wine list features a vast assortment of red, white, and sparkling wines by the glass or bottle. McCormick & Schmick's is open seven days a week for lunch and dinner.

      McCormick & Schmick's Seafood Restaurant

      711 Eastern Ave.

      Baltimore, MD 21202

      410-234-1300

      mccormickandschmicks.com

    Rusty Scupper

    • Rusty Scupper is located three levels above Baltimore's Inner Harbor Marina offering diners a great waterfront view from every table. Guests can relax and enjoy fresh local seafood in the restaurant's 270-seat dining room, 75-seat bar lounge or, weather permitting, expansive 142-seat upper deck and outdoor patio. Menu items include appetizers like Maryland lump crab cakes, jumbo shrimp cocktails and oysters Rockefeller, and entrees such as rockfish piccata, shrimp & brie stuffed salmon, blackened diver sea scallops and fresh beer-battered fish & chips. New York strip steak, filet Mignon and lemon garlic roasted chicken are available non-seafood entrees. The Rusty Scupper serves lunch, dinner and Sunday brunch. Reservations can be made online.

      Rusty Scupper

      402 Key Hwy., Inner Harbor Marina

      Baltimore, MD 21230

      410-727-3678

      selectrestaurants.com/rusty/index.php

    Nick's Fish House

    • Specializing in fresh local seafood, Nick's Fish House is a casual waterfront restaurant located just south of the Inner Harbor. Two comfortable decks that overlook the marina allow diners to eat and drink outdoors in good weather. The eclectic menu includes selections like Buffalo shrimp, fried oysters, catfish fingers, raw or steamed oysters and clams on the half-shell, surf and turf, fish and chips and seafood pasta. Traditional Maryland crab favorites such as crab cakes, crab Imperial and cream of crab soup are also available along with a large variety of draft and bottled beers, and a selection of wines by the glass or the bottle. Nick's is open for dinner seven days a week year-round and also serves Sunday brunch.

      Nick's Fish House

      2600 Insulator Dr.

      Baltimore, MD 21230

      410-347-4123

      nicksfishhouse.com

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