Catering is one business that there seems to always be a need for.
Year round businesses are throwing company dinners or events and people are celebrating everything from weddings to bar mitzvahs.
If you are considering starting your own catering company there are many things to consider before you begin.
Knowing where to get your catering tables to what o put on the menu must be covered in advance.
This article will take a look at some of the things to consider starting out.
What Will You Offer? In can be your first instinct to tackle the world when you are starting out but you should be more realistic.
Start off by narrowing down the type of catering service you want to offer.
If you plan to focus on weddings then you can plan accordingly.
Planning for corporate events may require a different approach altogether.
The supplies that you purchase starting out will differ depending on the type of event you wish to cater.
If you want to be versatile you can try to get supplies that could be used for any occasion.
What's Cooking? The entire reason people pay for a catering service is to provide food for a large group of people.
The food you supply should be your first decision.
If you are going to cook yourself then you need to offer foods that you can easily prepare and have had plenty of practice with.
If you have a chef who will do your cooking for you be sure to check with them before you agree to any job.
You do not want to commit to providing something you will not be able to come through on.
Do not take for granted that being a chef means you can cook everything.
Another big part of putting together your menu is to orchestrate the different parts of the meal so that you are able to serve them all at once.
It can be very difficult to have a large dinner ready at one set time.
Be sure to consider the amount of space you will have to prepare the food.
If you have multiple items that require a stove you may have a problem when working at venues with only one available.
Equipment The last step in getting your catering company off the ground is to get the equipment you will need.
This can be a little overwhelming at first.
Even if you plan to use the venue's kitchen equipment there are plenty of other things to consider such as linens and furniture.
Luckily there are plenty of places to look and compare prices to get the most for your money.
Many websites sell affordable catering equipment such as stainless splashbacks and large quantity serving dishes.
You can also find discounts on everything else you will need including tables, chairs, and decorations.
The common rule to remember is if you purchase in bulk you can usually get a much better deal in the end.