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Gratin of Yukon Gold Potatoes, Bacon & Arugula Recipe

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Layered gratin of gold potatoes, bacon, and arugula gets an extra tangy boost of flavor from Gruyere cheese. If gold potatoes are not available, you may substitute russet potatoes or red potatoes. The gratin may be made 1 day in advance and reheated.

See Also

More Vegetable Recipes

Gold Potato Recipes

All Recipes

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