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Resveratrol Side Effects Are Numerous and Continue to Grow

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If you take a good supplement, there should be no negative resveratrol side effects.
There are many positive benefits, but high dosages have been well tolerated in clinical trials.
Natural health experts suggest that 20-50mg, 50% of which should be trans-resveratrol, is a good daily dosage.
The antioxidant is not considered an essential nutrient.
Therefore, no RDAs have been established.
Generally speaking, younger people need less; older people need more.
There are some truths about the RDAs and the list of essential nutrients that you should be aware of.
The RDAs were established as guidelines to avoid acute nutrient deficiencies.
Many of the diseases that accompany aging are caused by long-term low intake of important nutrients.
For example, low intake of vitamin D leads to bone loss, heart disease and other ailments.
Low intake of calcium causes bone loss because the body breaks down the bones in order to increase levels of calcium circulating in the blood stream.
People under stress lose more antioxidants and vitamins than people living in less stressful situations.
Judging by the lifestyles that most of us lead, we need all of the help that we can get.
The positive resveratrol side effects are numerous and continue to grow.
The antioxidant, found primarily in red wine and the skins of red grapes, has anti-cancer and anti-inflammatory activity.
It helps the body rid itself of toxic heavy metals that we are exposed to in the environment.
Additionally, it is being investigated for the positive affect that it has on blood-sugar levels.
Other positive resveratrol side effects may be to significantly reduce the risk of heart disease, promote prostate health and prevent plaques from clogging the arteries.
It has been shown to improve athletic performance and it may help prevent neurodegenerative diseases, such as Alzheimer's.
There would be some negative resveratrol side effects if a person tried to drink enough red wine to get 20-50mg per day.
That would require the consumption of a liter or two of specific Spanish red wines.
A dozen cups of peanuts and red grapes would need to be consumed every day to get that amount through diet.
All of the studies concerning the benefits have been conducted using the concentrated extract.
Although there are a variety of supplements on the market, including a non-alcoholic liquid form that consumers say tastes terrible, most of them won't provide the purported benefits.
It has been shown that stomach acid has a negative affect on the antioxidant, which prevents it from entering the bloodstream.
Because of this, some researchers have said that the antioxidant does not explain the French paradox, as it was once believed to.
It was because of the French paradox that researchers first starting investigating the antioxidant.
The many benefits that were found in the laboratory can only be found "in life" if a person takes a supplement with an enteric coating.
The best choice is a multi-nutritional supplement containing a variety of different antioxidants.
I hope your next step will be to take what you have learned from this article and find, as I have, a supplement that works for you.
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