Diabetes - Discover How to Reduce Blood Sugar Level Naturally (Part 3)
It contains various natural recipes to help you with diabetes treatment.
- Mix equal quantities of granulated bilberry leaves, bean pods and green oaten straw.
Infuse a tablespoon of the mix with a glass of boiling water and boil the tincture for 15 minutes.
Leave the decoction to brew for 30 minutes and decant it.
Drink a tablespoon of the tincture 4 times a day before meal. - Infuse 2-5 tablespoons of walnut-tree leaves with a litre of boiling water.
Let the tincture become cold and decant it.
Drink the decoction 3-4 times a day.
You should drink the whole tincture within a day. - You should eat 2-3 raw Jerusalem artichokes 3 times a day 20 minutes before meal.
You can eat milled dry Jerusalem artichokes during the winter. - Siberian ginseng root extract can be bought at the drug store.
You should use 40 drops of the extract 3 times a day for 2 weeks by turns. - You should use products rich in manganese.
It is due to the ability of the element to facilitate the movement of pancreas and contribute to synthesis in order to produce insulin.
These products are lettuce, grain and brewing yeast. - Drink fresh juice of green bean pods, parley, artichoke, cucumber, lettuce, celery, onion and garlic.
The best fruit juice is lemon juice. - Almost every diabetic lacks chromium.
Therefore, you should use plants rich in this element, such as onion, broccoli, nuts, grain bread, cheese, brewing yeast and etc.