How to Keep Cheese Straws Crisp
- 1). Allow the cheese straws to cool completely.
- 2). Place them into an airtight container or plastic storage bag and store them at room temperature to keep them crispy. Remove as much air as possible from the storage bag.
- 3). Store the cheese straws for up to one week.
- 4). Heat the oven to 350 degrees Fahrenheit. Bake the cheese straws on a cookie sheet for three to four minutes to restore any lost crispness.