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A simple vegetarian and black bean soup recipe inspired by the flavors of Mexico, this black bean soup recipe uses cumin, oregano and chili powder for plenty of flavor, but if you prefer a spicier dish, you may want to add some hot sauce or cayenne pepper. Mexican black bean soup is a high-fiber and low fat vegetarian soup.

Need this to be vegan? Just omit the cheese! Need it to be gluten-free? Check the ingredients on yor spices to make sure there are no hidden additives, since all the other ingredients, including the black beans, onions, garlic and basil are all naturally gluten-free.

Recipe and photo courtesy of Bush's® Beans.

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Quick and Easy Black Bean Soup

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