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How to Toast a Baguette

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Things You'll Need

Instructions

1

Cut the baguette into 1/4-inch slices and place them on a cookie or baking sheet in a single layer.
2

Brush the baguette slices with butter, margarine or olive oil.
3

Bake the baguette slices in a 400-degree Fahrenheit oven 8 to 10 minutes or until golden brown. Turn the bread so that it toasts on both sides.
4

Top the toasted baguette with goodies like: goat cheese and smoked salmon; pecan butter, Brie and applies; or just a swipe of olive oil topped with a dash of salt and pepper.
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