Restaurants in Mamaroneck, New York
- Incorporated in 1895, Mamaroneck, New York, is in Westchester County, approximately 10 miles northeast of the Bronx. For tourists, the Mamaroneck area has a variety of attractions, including the Harbor Island and Otter Creek Parks and the Winged Foot Golf Club. Visitors to Mamaroneck have a variety of dining options to choose from, ranging from sushi bars to upscale, French bistros.
- Le Provencal Bistro opened in October 1996 and specializes in French cuisine. The restaurant held "Zagat" dining guide rankings of "very good to excellent" for its food and service and "good to very good" for its decor. Twenty appetizers lead the menu, such as pheasant pate with cornichons, foie gras on toasted country bread and an onion tart made with bacon, mesculun and white truffle oil. Among the entrees is the bouillabaise, containing lobster, mussels, shrimp and fish in a broth. Another dish is the sirloin steak in a cracked pepper crust and potatoes cut into thin strips and deep fried. The restaurant features a full bar. Le Provencal Bistro serves lunch and dinner daily. Reservations are accepted online and by telephone. Casual attire is appropriate. Outdoor seating along the sidewalk in front of the restaurant is available, weather permitting. A children's menu is available for young diner's.
Le Provencal Bistro
436 Mamaroneck Ave.
Mamaroneck, NY 10543
914-777-2324
provencalbistro.com - Specializing in Japanese cuisine, Toyo Sushi opened in January 2005. As of August 2010, the restaurant held "Zagat" ratings of "very good to excellent" for food, "good to very good" for service and "fair to good" for decor. More than 50 appetizers lead the menu, including steamed soybeans, eggplant with miso sauce, yellowtail tuna tartar with jalapeno peppers. The sushi menu includes a la carte selections, combination platters and specialty maki hand rolls. Among the rolls is the volcano spicy tuna and rice wrapped in seaweed and avocado and then topped with caviar. The restaurant also serves udon and soba noodles, teriyaki and tempura. For dessert, try the chocolate caramel pyramid or the ice cream tempura. The bar serves five varieties of Japanese beer, more than 15 types of sake and eight wines. Toyo Sushi is open for lunch and dinner daily. Reservations are accepted by phone only. Casual attire is the norm when dining at the restaurant.
Toyo Sushi
253 Mamaroneck Ave.
Mamaroneck, NY 10543
914-777-8696
toyosushi.com - Turkish Meze specializes in dishes from Turkish, Mediterranean and Middle Eastern culinary traditions. The restaurant's "Zagat" ratings were "very good to excellent" for its food and service and "good to very good" for its decor. The restaurant features 23 appetizers to start the meal like stuffed grape leaves, falafel with tahini sauce and spinach with yogurt. A signature dish is the kofte, ground lamb and pistachio nuts seasoned with cumin and black pepper, formed into a patty and then grilled. Another is the branzino, a Mediterranean fish, which is grilled and served whole. To end the meal, desserts include baked pumpkin, baklava and rice pudding. The restaurant has a full bar. Turkish Meze serves lunch and dinner daily. Reservations are highly recommended. Casual attire is suggested.
Turkish Meze
409 Mt. Pleasant Ave.
Mamaroneck, NY 10543
914-777-3042
turkishmeze.com